Casa Velas PRESSROOM
Casa Velas - Press Room
Nov 18
Puerto Vallarta, Mexico (November 18, 2010) – Meeting
planners now have a new option for meetings and
conventions in Puerto Vallarta, Mexico. The all-inclusive 80-
suite Casa Velas Hotel Boutique, a member of The Leading
Small Hotels of the World, opened its doors to the new 3,663
square foot conference centeradjacent to the resorts'
garden area and the Marina Vallarta 18-hole championship
golf course. Ideal for golf and spa meetings, seminars,
weddings and groups of up to 300 persons, the Casa Velas Conference Center can be sub-
divided into four separate rooms ranging in sizes from 517 square-feet to 1,566 square-
feet. Catering is available for customized or pre-planned themed parties. Food and
beverage offerings at Casa Velas include Emiliano a la carte gourmet restaurant and the
private Beach Club overlooking Banderas Bay. Spa Casa Velas, a Leading Spa of the
World, encompasses five treatment rooms, a hydrotherapy area, a fitness gym and a
beauty salon. A business center with internet access, audio/visual equ ipment, and
secretarial services are also available. For reservations or more information, visit
http://www.hotelcasavelas.com/, call 1-866-529-8813 in the U.S. and Canada or e-mail
groups@hotelcasavelas.com.
In addition to the new conference center, Casa Velas features a 775 square-foot meeting room located in the main building and an expansive pool area and beach club, perfect for destination weddings and cocktail events.
Casa Velas, a boutique hotel and ocean club nestled on the
greens of Marina Vallarta's 18-hole golf course, is a member
of The Leading Small Hotels of the World and a recipient of
the AAA Four Diamond Award. Located just five minutes
from Puerto Vallarta Airport and only 15 minutes from the
popular downtown area, art galleries and "El Malecon" (the
boardwalk), the hotel features 80 suites, some with private
pools and Jacuzzis. Emiliano a la carte fine dining restaurant
is at the hands of one of the area's leading chefs serving
Mexican and international cuisine.
New Conference Center Now Open at Casa Velas in Puerto Vallarta
Puerto Vallarta, Mexico (November 18, 2010) – Meeting
planners now have a new option for meetings and
conventions in Puerto Vallarta, Mexico. The all-inclusive 80-
suite Casa Velas Hotel Boutique, a member of The Leading
Small Hotels of the World, opened its doors to the new 3,663
square foot conference centeradjacent to the resorts'
garden area and the Marina Vallarta 18-hole championship
golf course. Ideal for golf and spa meetings, seminars,
weddings and groups of up to 300 persons, the Casa Velas Conference Center can be sub-
divided into four separate rooms ranging in sizes from 517 square-feet to 1,566 square-
feet. Catering is available for customized or pre-planned themed parties. Food and
beverage offerings at Casa Velas include Emiliano a la carte gourmet restaurant and the
private Beach Club overlooking Banderas Bay. Spa Casa Velas, a Leading Spa of the
World, encompasses five treatment rooms, a hydrotherapy area, a fitness gym and a
beauty salon. A business center with internet access, audio/visual equ ipment, and
secretarial services are also available. For reservations or more information, visit
http://www.hotelcasavelas.com/, call 1-866-529-8813 in the U.S. and Canada or e-mail
groups@hotelcasavelas.com. In addition to the new conference center, Casa Velas features a 775 square-foot meeting room located in the main building and an expansive pool area and beach club, perfect for destination weddings and cocktail events.
Casa Velas, a boutique hotel and ocean club nestled on the
greens of Marina Vallarta's 18-hole golf course, is a member
of The Leading Small Hotels of the World and a recipient of
the AAA Four Diamond Award. Located just five minutes
from Puerto Vallarta Airport and only 15 minutes from the
popular downtown area, art galleries and "El Malecon" (the
boardwalk), the hotel features 80 suites, some with private
pools and Jacuzzis. Emiliano a la carte fine dining restaurant
is at the hands of one of the area's leading chefs serving
Mexican and international cuisine.
