Casa Velas - Press Room

Puerto Vallarta, Mexico (March 20, 2009) - Championship golf and a world-class spa unite at Casa Velas, Mexico's only adults-only all-inclusive resort to receive AAA's prestigious Four Diamond Award, with the Links & Loofahs package.For the golf enthusiastic, the Links & Loofahs package includes two golf rounds per person, per stay, at either the 18-hole par 72 Jack Nicklaus and the 18-hole par 72 Tom Weiskopf courses in Vista Vallarta or the 18-hole par 71 Joe Finger course in Marina Vallarta.  When it's time to wind down, upgrade to the plush accommodations of a Grand Class Suite with private plunge pool or Jacuzzi and enjoy unlimited hydrotherapy treatments (Whirlpool, herbal steam sauna, crystal steam room, eucalyptus inhalation, and Swiss shower) at the world-class Spa Casa Velas.  Gourmet a la carte dining at the hotel's Emiliano restaurant and Private Beach Club or nearby Velas Vallarta's La Ribera Steakhouse and Andrea restaurants; the use of all facilities at both Casa Velas and its sister property, Velas Vallarta; premium international liquors; in-suite room service, complimentary shuttle service to the Casa Velas Private Beach Club and Velas Vallarta, and all taxes and gratuities are also included.  Available through December 18, 2009, the Links & Loofahs package is $245 per person, per night, based on double occupancy, with a minimum three-night stay.  Golf cart fee not included and upgrade subject to availability.  For reservations, please call 1- 866-612-1097 or visit www.hotelcasavelas.com.  

Casa Velas is located just five minutes from Puerto Vallarta Airport and only 15 minutes from the popular downtown area, art galleries, and "El Malecon" (the boardwalk).  The hotel, a member of the Leading Small Hotels of the World, features 80 suites, some with private pools and Jacuzzis. Spa Casa Velas, a member of Leading Spa of the World, encompasses five treatment rooms, a hydrotherapy area, a fitness gym and a beauty salon. Emiliano a la carte fine dining restaurant is at the hands of one of the area's leading chefs serving Mexican and international cuisine.